Gluten IgE


Gluten is a protein found in many grains, including wheat, barley and rye. The purpose of this test is to determine a quantitative response from Gluten sensitivity 

This Gluten in an allergen specific IgE antibody test quantifying an individuals IgE response to Gluten. 

Gluten IgE


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  • Fasting Required: No
  • Preferred Specimen: Serum
  • Reference Range(s): See Laboratory Report
  • Turnaround Time: 3 Days
  • Test Code: 2854